AGRO ITTICA LOMBARDA SPA

Calvisius combines a long and honored tradition of Italian craftsmanship with sustainable technologies. For over forty years now, the expert hands of our Master Salters take care of our first choice caviar with passion, using cutting-edge production methods and manual processing techniques able to maintain intact the organoleptic characteristics, the genuineness and the freshness of the best "Calvisius Caviar".
An extraordinary care, thanks to which the Calvisius caviar has become part of the most refined delicacies of the world gastronomy.