ALASKA SEAFOOD MARKETING INSTITUTE

Hall 2 - Booth R05

Alaska Seafood promotes wild seafood from the pristine waters of Alaska, home to some of the world’s most carefully managed and sustainable fisheries. Wild salmon, sablefish (black cod), pollock and ikura are internationally appreciated for their quality, natural origin and culinary versatility. Thanks to responsible fisheries management, Alaska Seafood provides reliable and sustainable products for the foodservice industry and international markets.
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