ANTICA CORTE PALLAVICINA DI TERRE VERDI SRL

Hall 02 - Booth N 037

We have now been producing ‘salumi’ for over 150 years! It all began with our great-grandfather Carlo who was the trusted ‘norcino’ ( pork butcher) of Maestro Giuseppe Verdi! It was Carlo himself who produced the salumi and culatelli whose praises were sung in the Maestro’s correspondence. These culatelli have the branding of the Consorzio of Culatello di Zibello, as well as the Slow Food Presidium. They represent and enclose the knowledge and historical wisdom of the family which continues to produce the same exquisite delicacy as enjoyed by Verdi.

Contacts

Address

VIA SBRISI 3 - 43010 POLESINE PARMENSE - (PR) - ITALY


Phone

0039052496106


E-mail

info@acpallavicina.com


Web

http://www.fratellispigaroli.it


Exhibitors' Position

Hall 02 - Booth N 037



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