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ARTE BIANCA SRL

Hall 8 - Booth K12

Arte Bianca has been producing Crustless Bread since 1968 in Venice, Italy.
In its high-tech plant, it produces traditional “Tramezzini” crustless bread in different weights and recipes both conventional white, whole grain, spelt , high Protein,etc) and organic.
Our crustless bread is made with few ingredients: flour, water, EVO olive oil, natural yeast, sea salt.
No animal fat, no added sugar or lactose. This gives the product the genuine taste of traditional fresh bread.
Long leavening, high technology makes the product extremely soft with a long shelf life.
Available fresh and Frozen

Contacts

Address

VIA DEL TRIFOGLIO 18/22 - 30175 VENEZIA - (VE) - ITALIA

Phone

+390415384233

E-mail

info@artebiancagroup.it

Web

http://www.panpiuma.it

Specific production processes

ORGANIC KOSHER VEG PRIVATE LABEL PLANT BASED

Certification

ORGANIC BRC IFS USDA ORGANIC FDA ISO - Food safety management systems

Product categories

Industrially-made bread Regional Specialities

Exhibitors' Position

Hall 8 - Booth K12

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