CIBUS 2018

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ASIPO SOC. AGR. COOP.

Hall 05 - Booth B 002

The OP ASIPO SAC is a Producers Organization, leader in growing of industrial processing tomato. The production base consists of 370 farmers, located in Emilia Romagna, Lombardia, Veneto and Piemonte.
Organized area is about 7.300 hectares, with an average production of 500.000 tons, all obtained with methods of production that respect the environment and the health of the consumer. We are certified by UNI EN ISO 220005: 2008, Global Gap and Organic

Contacts

Address

VIA TAZIO NUVOLARI, 44/A - 43122 PARMA - (PR) - ITALY

Phone

0039 0521241005

E-mail

asipo@asipo.it

Web

http://www.asipo.it

Specific production processes

ORGANIC

Certification

ISO

Product categories

Fresh vegetables

Exhibitors' Position

Hall 05 - Booth B 002

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