CIBUS 2018

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BEPPINO OCCELLI AGRINATURA SRL

Hall 02 - Booth D 049

The best Beppino Occelli cheeses have grown out of the evolution of taste and the continual search for quality in raw materials, deeply bound to the territory.

In fact, the "Milky Way" originates in the Langhe, goes up through Cuneo to the pastures of Castelmagno and Valgrana and finally reaches Valcasotto. Here the cheeses aged in the mountains, thanks to the constant care of our master affineurs, finally rest and mature for a long time on the wooden boards that develop their taste and enrich the structure.

Beppino Occelli's passion for local dairy traditions combined with his great creativ

Contacts

Address

REGIONE SCARRONE, 2 - 12060 FARIGLIANO - (CN) - ITALY

Phone

+39 0173746411

E-mail

umberto.milano@occelli.it

Web

http://www.occelli.it

Specific production processes

PRIVATE LABEL FOOD SERVICE

Product categories

Blue cheeses Butter and milk cream Other hard and semi-hard cheeses Portioned and packaged cheeses Traditional regional cheeses

Exhibitors' Position

Hall 02 - Booth D 049

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