BONILAURI & CANTARELLI SRL

Hall 05 - Booth F 023

For generations we have been producing, seasoning and exporting Parmigiano-Reggiano, Grana Padano and other typical PDO cheeses (whole wheels, vacuum packed and grated), Parma ham and typical cured meats. In the last years we have been producing a Parmigiano-Reggiano cheese with unique characteristics controlling the entire production chain : in this way TUTTO IN CASA was born.
The careful feeding of cattle allows us to obtain a cheese of exceptional fragrance with a higher content of OMEGA 3. With TUTTO IN CASA we have combined respect for the environment and well-being of the animal.
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