CIBUS 2018

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CALLIPO GELATERIA SRL

Hall 05 - Booth L 046

The company inherits from its territory the tradition of the antic art of making gelato. The premium quality of its products is guaranteed by the use of the best raw materials: high quality fresh milk, Calabrian figs, pistachios from Sicily and other genuine ingredients which, thanks to very rich recipes, grant its ice creams a more intense and natural flavour. Craftsmanship meets modernism and the absolute security of the productive systems used. Specialities: tartufi, desserts, cakes, bulks of classic and exclusive tastes.

Contacts

Address

RIVIERA PRANGI, 156 - 89812 PIZZO - (VV) - ITALY

Phone

0039 09639962400

E-mail

infogelateria@callipogroup.com

Web

http://www.gelateriacallipo.com

Specific production processes

PRIVATE LABEL

Certification

BRC IFS ISO FDA

Product categories

Ice cream

Exhibitors' Position

Hall 05 - Booth L 046

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