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BISCOTTI RICCIARDI - FR SRLS

Pad 14 - Booth D19

Coexhibitor of CAMERA DI COMMERCIO IRPINIA SANNIO

Francesco Ricciardi, owner of the family business, continues the tradition started by his grandparents in 1964. In the bakery-biscuit factory in San Lorenzello (BN), we have been producing quality baked goods for over 50 years, following traditional recipes. Specializing in taralli, we use certified local raw materials and follow rigorous HACCP standards. Our sourdough starter and artisanal processing guarantee unique flavor and long shelf life. We distribute to wholesalers, importers, supermarkets and online, focusing on customer satisfaction.

Contacts

Address

CONTRADA SANT'ELIA SNC - 82030 SAN LORENZELLO - (BN) - ITALY

Phone

+39 0824861770

E-mail

francesco@biscottiricciardi.com

Web

http://www.biscottiricciardi.com

Brands

BISCOTTI RICCIARDI

Specific production processes

PRIVATE LABEL FOOD SERVICE E-COMMERCE

Certification

FDA

Product categories

Bread Sticks Bread substitutes Dry Biscuits Other Patisserie Single Type Regional Specialities Speciality Taralli

Exhibitors' Position

Pad 14 - Booth D19

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