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CAPANNA ALBERTO SPA

Hall 02 - Booth K 048

A long family tradition, a strong connection with Parma’s hillside area, a devotion to Parma Ham: from 1936 Capanna Prosciutti is specialized in curing and aging Parma Ham. Capanna’s Parma Ham Pdo distinguish itself for his sweet and delicate taste, for the accurate selection of the pork tights and for the deep knowledge of the production process. Our mission: mantaining an artisanal approach and trasferring it into a necessary evolution. In last period export on extra Eu country is becoming more important, specifically in Asia (Japanese market) and Us market.

Contacts

Address

VIA SALA BAGANZA 2 - 43044 COLLECCHIO - (PR) - ITALY

Phone

+390521805477

E-mail

amministrazione@capannaprosciutti.com

Web

https://www.capannaprosciutti.com

Brands or Represented Companies

Coexhibitor

BIRRA MENABREA SPA

Coexhibitor

BOTALLA SRL

Specific production processes

PRIVATE LABEL FOOD SERVICE FREE FROM SUSTAINABILITY E-COMMERCE

Certification

BRC IFS ISO FDA

Product categories

Cured Ham Other deli meats Other PDO/PGI products Parma Ham Portioned deli-meats Traditional regional deli meats

Exhibitors' Position

Hall 02 - Booth K 048

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