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CELIFOOD SRL

Celifood was founded in 2015 as a company specialized in foods addressed to the world of intolerances and, in
specific to the gluten-free and lactose-free sector.
Our factory aims to develop high-quality foods
nutritional and organoleptic characteristics.
Celifood's primary objective is to grow keeping intact the craftsmanship in
all its production chain and where possible to continue to make our own "hand"
products. The result is the alternative to the industrial product

Contacts

Address

VIA DELLE CAMELIE, 5 - 70026 MODUGNO - (BA) - ITALY

Phone

0039 3486044101

E-mail

laurent.celifood@gmail.com

Web

http://www.celifood.it

Product categories

Artificial sweeteners Bakery Products for Special Occasions Bread and Bread Substitutes Fresh Bread Sticks Bread substitutes Bread/Pastries Other Frozen Bases Cane sugar Filled Fresh Pasta Filled Pasta Fresh Pizza Frozen Desserts Frozen Fresh Pasta Gnocchi (dumplings) Ingredients Mixes and semi-processed products for bread making and bakery products Mixes and semi-processed products for drinks Mixes and semi-processed products for sweets, patissery and ice-cream products Mixes and semi-processed products with caseinates Mixes and semi-processed products with meat-based ingredients Mixes and semi-processed products with vegetable-based ingredients Natural sweeteners Other Flours Pizza and Focaccia Products Ready Pizzas Ready First-Course Meals Ready Meals Refined Sugar Regional Specialities Salt Savoury Specialities Speciality Taralli Sweet Snacks Sweet/Confectionery Specialities Traditional Pizza
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