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CONSORZIO AFFUMICATORI MAESTRI ITALIANI

Hall 03 - Booth H 079

4 leaders of the processed salmon supply chain in Italy: Agroittica Lombarda Srl brand Fjord, Foodlab Srl brand Fumara, Sicily Food Srl brand Fish & Fine and Starlaks Spa brands Aquafood & Starlaks employ 500 people and process more than 10,000 tons of fish, together for
- promote the consumption of quality salmon,
- increase consumer awareness that Italian processing as per the Consortium's regulations is synonymous with guaranteeing compliance with the best production and hygiene practices,
- help the consumer to juggle labels, brands and indications.

Contacts

Address

26 VIA LUIGI EINAUDI - 25122 BRESCIA - (BS) - ITALY

Phone

+393356183564

E-mail

riccardo@sqsnetwork.it

Web

http://www.consorzioaffumicatori.it

Product categories

Fish Specialities Fish Specialities Smoked Salmon Other Preserves Fish Mackerel Other Preserves Fish Other Fish Preserves Tuna

Exhibitors' Position

Hall 03 - Booth H 079

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