Azienda Agricola Tundo Sebastiano was born from the passion of his owner, and with her, grew QUIN, a supply chain totally controlled and certified BIO, entirely dedicated to the production and transformation of Quinoa and the products derived from it, to give a high-quality product, healthy and tasty to eat.
The Quinoa that grow in our supply chain doesn’t have to be peeled off, and it maintains all the integral properties of his seed, together with an high concentration of minerals and fibres.
La Romagnola Bio is a bio-artisan pasta manufacturer.
