PASTIFICIO MINARDO SRLS UNIPERSONALE

Hall 07 - Booth B 050

Coexhibitor of CONSORZIO COEXPORT SICILIA

Our company is specialised in the processing of Sicilian durum wheat that is cultivated, stored and washed without any chemical additives. Our production process includes, for the mixture, the use of a bottled mineral water from springs on the slopes of Etna.
These raw materials and handcraft production, made with bronze dies and static drying at low temperature , make this pasta an excellent product.
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