CIBUS 2018

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CONSORZIO LATTERIE VIRGILIO SOC. AGR. COOP.

Hall 02 - Booth E 044

Consorzio Latterie Virgilio’s history begins in Mantova in 1966. It’s a story of tradition and solidarity, arising from the ambition to achieve excellence. Our range includes Grana Padano and Parmigiano Reggiano PDO, Mascarpone, UHT Cream, Béchamel, Butter, Provolone. Our respect for the product specification and our controlled supply chain have made us a benchmark Consortium in the dairy sector. We export the Italian food excellence in more than 40 Countries across the world.

Contacts

Address

VIALE DELLA FAVORITA, 19 - 46100 MANTOVA - (MN) - ITALY

Phone

0039 03763861

E-mail

info@consorzio-virgilio.it

Web

http://www.consorzio-virgilio.it

Represented companies

Coexhibitor

AZIENDA AGRICOLA RICCHI F.LLI STEFANONI S.S.

Coexhibitor

TENUTA MADDALENA S.S. SOCIETÀ AGRICOLA

Specific production processes

ORGANIC PRIVATE LABEL FOOD SERVICE

Certification

ORGANIC BRC IFS

Product categories

24-month Parmigiano Reggiano Cheese Blue cheeses Butter and milk cream Cream Grana Padano Grated cheese Mascarpone Melted cheeses Milk Mixes and semi-processed products for sweets, patissery and ice-cream products Other dairy products Other hard and semi-hard cheeses Pasta-filata cheeses Portioned and packaged cheeses Ricotta cheese Soft cheeses UHT bechamel

Exhibitors' Position

Hall 02 - Booth E 044

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