The Consortium for the Protection of Coppa di Parma PGI was set up in 2012 to protect and enhance Coppa di Parma PGI and to guarantee a safe and quality product for the consumers. The European Union awards the PGI mark to agri-food products whose quality and reputation depend on the area of origin. The Consortium, that today gathers 21 producers, promotes the safeguard of production regulations and enhances the product in Italy and worldwide. More infos: www.coppadiparmaigp.com
