AGRI PIACENZA LATTE

Hall 03 - Booth B 026

Coexhibitor of CONSORZIO PIACENZA ALIMENTARE

HARD CHEESE cooked and slow maturation produced in Italy obtained from cow's milk produced in Italian farms, milk subjected to a processing process characterized by the use of graft whey, selected culture of native lactic ferments, coagulating enzyme suitable for vegetarians

Contacts

Address

VIA COLOMBO 35 - 29122 PIACENZA - (PC) - ITALY


Phone

+39 3397260474


E-mail

agripclatte@agripclatte.it


Web

http://WWW.BIANCODITALIA.COM


Exhibitors' Position

Hall 03 - Booth B 026



Privacy e cookie policy