D.S.C. SRL

Hall 02 - Booth C 008

The DSC is leader in the production of machinery and systems for granulating dried fruit, cocoa, confectionery products (meringues, nougats, biscuits, etc.). Range from 40 up to over 600 kg/h. Elevators and sieves complete and integrate the grinding lines. DSC developed specific machines for the production of energy, dietetic, protein, multi-grain bars, etc.Compact machinery, for those productions required by small and medium-sized production companies, to more complex and high-performance modular lines for large companies. DSC designs and manufactures packaging systems for the food industries
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