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DALLA COSTA ALIMENTARE SRL

Hall 05 - Booth F 028

Family Dalla Costa has been working in the pasta sector since 1898. We have always been committed to research and experimentation with new flavors, in strict compliance with the Italian pasta tradition. We produce pasta in all possible shapes, creating new formats and new recipes.
Durum Wheat, barley, spelt, rice, corn, buckwheat, pulses,.. are only some of the flours we use for our products, available under our brand and under private label. We have a wide range of shapes from the usual one to the most funny and playful for babies and children. Our products are certified BRC, Kosher, bio.

Contacts

Address

VIA DELLA FORNACE 131 - 31023 CASTELMINIO DI RESANA - (TV) - ITALY

Phone

+390423484402

E-mail

export1@dallacostalimentare.com

Web

http://www.pastadallacosta.it

Specific production processes

ORGANIC KOSHER VEG PRIVATE LABEL FOOD SERVICE FREE FROM SUSTAINABILITY

Certification

ORGANIC BRC IFS USDA ORGANIC FDA

Product categories

Long Egg Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Mini pasta formats Other Pastas Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) Wholemeal Semolina Pasta

Exhibitors' Position

Hall 05 - Booth F 028

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