SESSA TARTUFI

Hall 10 - Booth D52

It all begin in a truffle workshop in Alessandria, where the passion and love of Michele Sessa for the art of truffles grows in the vivid and enthusiastic imagination of his youth.
In 1990 Michele and Raffaele Sessa created Sessa Tartufi, specialized in the selection, production and commercialization of Italian truffles and their derivatives with an ambitious mission: to enhance and highlight its history and quality.
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