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DI FILIPPO LEGNAMI SRL

Hall 8 - Booth C49

Founded in 1952, "Di Filippo Legnami" specializes in the production of biofuels for baking, pizza, and barbecue. Our main customers are food service importers, supermarket and DIY chains. ISO 17225, FSC, ReadyToBurn, and Halal certifications are available. Thanks to our knowhow, we can export to the USA, Australia, and New Zealand. At TUTTO FOOD Milano 2026, we will be presenting a world premiere of our new line of unique flavored pellets in 600g (1.32 lb) and 9kg (20 lb) packages for bbq charcoal, gas and electric devices compatible with all brands on the market. Our website pizzabbq.it

Contacts

Address

VIA MARSALA, 242-244 - 33100 UDINE - (UD) - ITALIA

Phone

+390432520427

E-mail

info@difilippo.biz

Web

https://www.pizzabbq.it

Represented companies

Coexhibitor

FAZZONE FORNI SRL ___ PASQUALE FAZZONE - MASTRO FORNARO

Brands

QUOTTO A PUNTINO®

Specific production processes

HALAL PRIVATE LABEL FOOD SERVICE SUSTAINABILITY

Product categories

Poultry Beef Rabbit Horse Mutton and goat meat Pork Snails Durum Wheat Flours Common Wheat Flour Mayonnaise Vegetable Mayonnaise Bread and Bread Substitutes Fresh Traditional Pizza Fresh Pizza Game Ready Sauces Ready Pesto Sauces Eggs Frankfurters

Exhibitors' Position

Hall 8 - Booth C49

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