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FENCO FOOD MACHINERY SRL

Hall 05 - Booth D 018

FENCO started its extraordinary journey on 1984 due to the intuition and due diligence work of a pool of engineers who decided to establish in Parma a Food ENgineering COmpany with the aim to be the first to innovate tomato processing. Always focusing on the fruit processing in all its meanings, FENCO has then constantly expanded its technical and product portfolio with innovative solutions and patented systems, providing a superior technology and service to the world’s largest food and drink processors.

Contacts

Address

VIA PRAMPOLINI 40 - LEMIGNANO - 43044 PARMA - (PR) - ITALY

Phone

00390521303429

E-mail

contact@fenco.it

Web

http://www.fenco.it

Technologies

FOOD PROCESSING

Sectors of application

TOMATO, VEGETABLES AND FRUIT (FRESH AND DRIED) BEVERAGE AND LIQUID FOODS FROZEN

Product categories

Canned vegetables Deareation systems Fruit purée Fruit soft drinks Jam, jelly and marmalades Juice extraction systems Ketchup and sauces Pasteurization systems for fruit and vegetables Pulpers and finishers Sauces for pasta Tomato paste Tomato puree and pulp Tropical fruit

Exhibitors' Position

Hall 05 - Booth D 018

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