FIBOSA ITALIA SRL

Hall 06 - Booth J 005

Fibosa Italia srl was founded by the union of the same Catalan property Fibosa CFI together with partners who have decades of experiences in beverage field and food processing becoming, with all effects, a commercial and productive branch capable of integrating and expanding the product portfolio of our parent company.
We offer customized machines and turn-key plants for: Milk, yogurt and derivates Filling; Production of Pasta Filata, melted cheese, other Dairy Products, Meat.

Contacts

Address

VIA FIUMICELLO 5 - 41030 BASTIGLIA - (MO) - ITALIA


Phone

00390597123442


E-mail

info@fibosa-italia.com


Web

http://www.fibosa-italia.com


Product categories

Steam smoking units for the meat and poultry industry Agglomerators Cheese vats Hanging machines Mould openers for cooked ham Smoking rooms Beating machines Milk drinks Boilers Bresaola Butter Mouds and multi mouds Clean room equipement Cooking rooms Canned meat with jelly Centrifuges for the meat and poultry industry Clipping machines for the meat and poultry industry Coppa Cotechino Cutlet making machines Pastry creams Staplers for the meat and poultry industry Culatello Cooking machines Whey demineralizers Deodorizers Dessert Deboners Desalting machines Ice makers Fermentators Stretching, kneading and forming machines Fiocchetto Punching machines Cheese (hard, soft, pasta filata, melted, powdered) Forming/shaping machines for the meat and poultry industry Plastic moulds Cooking and smoking ovens Ice creams Smoke generators Breading machines Mixers for the meat and poultry industry Conditioning and refrigeration systems Thawing systems Membrane separation equipment Technologies for slaughter Refrigerated systems Cheese stacking and overturning devices Casing machines Tenderizers Fresh milk UHT milk Condensed milk Powdered milk Washing machines for the meat and poultry industry Sausage string linkers Binding machines Surloin Slaughtering: plants and equipments Slaughterhouse  Mascarpone Massage machines Ripening plants Blending Machines for the meat and poultry industry Peelers Mortadella Colloid mills Bacon Butter forming machines Cream Insulating panels Panels for cold rooms Cheese waxing equipment Battering and breading machines for the meat and poultry industry Pasteurization systems for the dairy industry Paté Deboning and trimming tables Ready-to-cook meat-based meals Lead sealing machines Meat-bone separators for the meat and poultry industry Meat balls: machines Portioning machines Cheese portioning machines Fresh meat products Pressing machines for the meat and poultry industry Cured and cooked meat products Cured and seasoned meat products Seasoned ham Cooked ham Ricotta cheese Salami Raw Sausages Rind removers Skimmers Cheese crust removing machines Saws Cooling tanks Grinders Skinning equipment Fat extractors Curd dripping equipment Roughing machines Sealing machines Multi-needle injectors Air conditioning systems for ripening rooms Dry salting and wet salting systems for the meat and poultry industry Cheese salting systems Pork Cooked Shoulder Cheese brushing and scraping machines Speck Membrane removers for the meat and poultry industry Feathering machines Shredders for frozen meat Meat kebabs Kebab skewering machines Boning machines Multiple moulds Milk standardization systems Sterilization Systems for the dairy industry Slicers Brine enjection technologies Tripe Mincers Ball cutters Wurstel Yoghurt Stuffed trotter Churns for the meat and poultry industry Churns for the dairy industry

Exhibitors' Position

Hall 06 - Booth J 005



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