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FOODLAB SRL

Hall 03 - Booth B 060

Foodlab was born in the heart of Italian Food Valley. We have an important goal for 20 years: create a smoked salmon, extraordinary in taste and irresistible its appearance. We select the best fish that the clear and uncontaminated North seas can offer and we work it with our traditional method, enhancing flavours and texture of the meat. Our particular smoking method we applied it to other fish species making our products unique. Our range contains not only smoked, but also carpaccio, marinated, flavored or steamed.

Contacts

Address

STRADA PROVINCIALE 97 - 43016 POLESINE PARMENSE - (PR) - ITALY

Phone

0039052496423

E-mail

marketing@foodlab.net

Web

http://www.foodlab.net

Specific production processes

ORGANIC PRIVATE LABEL SUSTAINABILITY

Certification

ORGANIC ISO

Product categories

Fish Specialities Fish Specialities Smoked Salmon Refrigerated fish spacialties

Exhibitors' Position

Hall 03 - Booth B 060

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