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FORNOPRONTO SRL

Pad 7 - Booth H30

The company was founded in 2005 from a family tradition of more than 30 years in the world of baking, which has become a passion for this work. The focus on the authentic tradition of bread-making has evolved over the years, thanks to a desire to improve and innovate. The product produced responds to the needs of the market: having fresh bread at all hours. In addition to this, the company pays scrupulous attention to the selection of raw materials and meticulous care of the dough, paying the utmost attention to all stages of the production process.

Contacts

Address

ZONA INDUSTRIALE LOTTO, 13 - 73039 TRICASE - (LE) - ITALY

Phone

+39 0833543878

E-mail

info@fornopronto.it

Web

http://www.fornopronto.it

Specific production processes

PRIVATE LABEL FOOD SERVICE

Certification

ORGANIC BRC IFS

Product categories

Bread/Pastries Other Frozen Bases Industrially-made bread Pizza and Focaccia Products Ready Pizzas Regional Specialities Savoury Specialities Sweet/Confectionery Specialities

Exhibitors' Position

Pad 7 - Booth H30

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