CIBUS 2018

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FRANTOIO BIANCO DI BRUNA NICOLA VINCENZO & C. SAS

Hall 05 - Booth L 040

Frantoio Bianco has been DIRECTLY PRODUCING over the last 35 years a wide range of Ligurian specialities, like TAGGIASCA EXTRA VIRGIN OLIVE OIL AND OLIVES, GENOVESE PESTO with fresh DOP BASIL, SAUCES FOR PASTA, the richest TUNAFISH FILLETS and MEDITERRANEAN SAUCES AND CREAMS and the ORGANIC range of certified specialties. The company continues to work in a way that reflects artisanal traditions while, at the same time, always paying the utmost attention to technical innovation and food safety.

Contacts

Address

VIA NAZIONALE SANTA LUCIA, 10 - 18027 PONTEDASSIO - (IM) - ITALY

Phone

0039 0183279760

E-mail

elena@frantoiobianco.it

Web

http://www.frantoiobianco.it

Specific production processes

ORGANIC VEG PRIVATE LABEL FOOD SERVICE

Certification

ORGANIC

Product categories

Extra virgin olive oil Fish Specialities Flavoured Oil Fresh Ready Pesto Sauces Olives Other Preserves Fish - Anchovies Other Preserves Fish Mackerel Ready Pesto Sauces Ready Sauces Tuna Vegetable spreads Vegetables preserved in oil

Exhibitors' Position

Hall 05 - Booth L 040

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