FRIGOJOLLINOX SRL

Hall 05 - Booth D 006

Frigojollinox s.r.l. has been involved since 1977 in the design and production of systems for the transformation of agri-food products. Over the years we have developed a catalog with more than 100 plants for producing canned food, traditional products, dried products, baby food, ready meals, dairy products and cosmetics. Each Frigojollinox system is designed with the customer's needs at the centre.

Contacts

Address

VIA SAN GIOVANNI IN GOLFO 139/D - 86100 CAMPOBASSO - (CB) - ITALY


Phone

0039087466319


E-mail

info@frigojollinox.it


Web

http://www.frigojollinox.it


Technologies

Product categories

Baby food: complete lines Blanchers Blanchers for fruit and vegetables Blending systems Boilers Bottling Machines Brine: tanks Candied fruit Canned meat with jelly Canned products in oil and in brine Canned vegetables Capping machines Cheese (hard, soft, pasta filata, melted, powdered) Chestnuts and mixed berries Citrus juice Concentrated fruit juices Cookers Cooking machines Cooking rooms Cooling and heating systems Cooling tanks Cured and cooked meat products Cuttlefish, squid, octopus Dicers Dosing machines (for liquid, semiliquid, pasty, dry and dense products) Dosing, mixing and agitating systems Dried and freeze-dried vegetables Driers Driers Driers Dryed fruit Drying (air cabinets) Emulsifying machines Evaporators Evaporators for fruit and vegetables Fermentators Filling machines Filling machines (vacuum and various) Filling machines for cans Filling machines for tubs Fresh meat products Fruit and cereal bars Fruit desserts Fruit in syrup and in water Fruit juices and nectars Fruit powder Fruit purée Fruit soft drinks Heaters Homogeneizers Homogeneizers Homogeneizers for fruit and vegetables Jam, jelly and marmalades Juice extraction systems Juices Ketchup and sauces Labelling machines (automatic, semiautomatic) Mills/Grinders/Shredders Mixers for fruit and vegetables Mouds and multi mouds Multiple moulds Mushrooms Mustard fruit Oily fish Olive and vegetable paste Pasteurization systems for fruit and vegetables Pasteurization systems for the dairy industry Pasteurizers and coolers for liquid food Pasteurizers and coolers for solid or packaged products Peeled tomatoes Peelers and graters Pet-Food Pickles in vinegar and oil Pilot plants Plant-based beverages Plant-based food Pulpers and finishers Ready-to-cook meat-based meals Retorts Ricotta cheese Ripening plants Salted, dried and smoked products Sauces for pasta Smoothies Sorting tables Soups Sterilization systems for fruit and vegetables Sterilizers Sterilizers and coolers for liquid food Sterilizers and coolers for solid or packaged products Stirrers Stoners Stretching, kneading and forming machines Syrups and toppings Tomato frakes and powder Tomato paste Tomato puree and pulp Trout and salmon Tuna Vegetable juice Yoghurt

Exhibitors' Position

Hall 05 - Booth D 006



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