Ricerca avanzata

GEA GROUP

GEA is a global leader in technologies for food processing. At Cibus Tec 2026, GEA Homogenizer will showcase high‑pressure homogenization solutions; GEA Procomac will present its expertise in aseptic filling for milk and sensitive beverages; GEA Pasta will highlight technologies for dry pasta production; and GEA Bakery will focus on solutions for baked goods. The GEA team will introduce innovations designed to enhance efficiency, quality and sustainability.

Contacts

Address

VIA DA ERBA EDOARI MARIO - 43123 PARMA - (PR) - ITALY

Phone

00390521965411

E-mail

francesco.baldi@gea.com

Web

http://www.gea.com

Technologies

COMPONENTS AND ACCESSORIES PRIMARY PACKAGING AND MATERIALS, INSPECTION SYSTEMS PROCESSING AND FILLING FOR FOOD PROCESSING AND BOTTLING FOR BEVERAGES

Sectors of application

MILK, CHEESE AND DAIRY PRODUCTS BAKERY SWEETS, CREAMS AND CHOCOLATE BEVERAGE AND LIQUID FOODS READY SAUCES, SAUCES AND READY MEALS FILLED AND SMOOTH FRESH PASTA DRY PASTA AND CEREAL BASED PRODUCTS PET FOOD ALTERNATIVE PROTEINS

Product categories

Aseptic filling groups for various containers Blow molding machines Bottling Machines Complete bottling lines Extruders Extruders Filling machines Filling machines for cans Homogeneizers Homogeneizers Homogeneizers for fruit and vegetables Pallettizers, depalletizers Presses/extruders
Privacy e cookie policy