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GHIZZONI D. SRL

Hall 05 - Booth F 053

Ghizzoni D. made his first entry into the food plants market in year 1946 where it developed its own production in the canning industry, focusing on the food preservation field, fish processing sector and, since some time, also in sausages sector.
Ghizzoni D. innovations are always oriented towards a final product optimization, time and production costs savings, together with a constant attention to the environment, with “energy saving” that has positive impact on the product quality.

Contacts

Address

VIA A. MORO 13/A - FELINO - 43035 PARMA - (PR) - ITALY

Phone

00390521835530

E-mail

stefania.avanzini@ghizzoni.it

Web

http://www.ghizzoni.it

Technologies

FOOD PROCESSING

Sectors of application

TOMATO, VEGETABLES AND FRUIT (FRESH AND DRIED) MEAT AND DELI MEATS READY SAUCES, SAUCES AND READY MEALS

Product categories

Baby food: complete lines Candied fruit Cookers Cooking machines Fruit in syrup and in water Jam, jelly and marmalades Mushrooms Pasteurization systems for fruit and vegetables Pasteurizers before packing (high pressure, steam, microwave and others) Pet-Food Pulpers and finishers Ready meals: complete lines Retorts Syrups and toppings Tuna

Exhibitors' Position

Hall 05 - Booth F 053

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