CIBUS 2018

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GRUPPO GRIFO AGROALIMENTARE S.A.C.

Hall 02 - Booth L 074

The Grifo Group represents a significant production and transformation of substantial agri-food for the local economy, thanks also to a "100% Umbria" synergies system. The company produces nutritional wellbeing guaranteeing maximum transparency in the various supply chain processes both on the origin of the production and on the methods used in the transformation that guarantee maximum attention to the parameters of quality and respect for the environment. On 6 establishments are produced: Milk, cream, mascarpone, mozzarella, cow's milk cheese and pecorino cheese, ricotta cheese, stracchino et

Contacts

Address

STRADA DEI LOGGI, 59 - 06135 PONTE SAN GIOVANNI - (PG) - ITALY

Phone

0039 075 597021

E-mail

mariagrazia.ligonzo@grifolatte.it

Web

http://www.gruppogrifo.it

Specific production processes

ORGANIC PRIVATE LABEL FOOD SERVICE

Certification

ORGANIC IFS ISO

Product categories

Butter and milk cream Cold Sauces Cream Fresh Ready Pesto Sauces Fresh Ready Sauces Mascarpone Milk Other dairy products Other hard and semi-hard cheeses Pasta-filata cheeses Paté and Fresh Spreads Portioned and packaged cheeses Ready First-Course Meals Ready Pesto Sauces Ready Sauces Ricotta cheese Soft cheeses Traditional regional cheeses Yogurt and fermented/probiotic/prebiotic milks

Exhibitors' Position

Hall 02 - Booth L 074

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