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GRISSIN BON SPA

Hall 06 - Booth F 017

Grissin Bon has been operating for over sixty years in the production and marketing of bakery products such as breadsticks and toast rusks.
Grissin Bon has five manufacturing plants, one in Canada.
Grissin Bon is leader in the national market of breadsticks and has a 5% rusks market share.
The company works with many different sales channels such as wholesalers, retailers, independent sellers, large retailers, large-scale retail trade and catering.
Grissin Bon produces private labels for the most important national and international large-scale retail trade.

Contacts

Address

VIA A. PACINOTTI, 4 - 42049 SANT'ILARIO D'ENZA - (RE) - ITALY

Phone

00390522909002

E-mail

centralino@grissinbon.it

Web

http://www.grissinbon.it

Specific production processes

ORGANIC PRIVATE LABEL FOOD SERVICE

Certification

ORGANIC BRC IFS FDA

Product categories

Bakery Products for Special Occasions Biscuits Bread substitutes Crackers Drip cakes Dry Biscuits Easter Eggs Chocolate Gift Baskets and Boxes Industrially-made bread Leavened Cakes Nougat Other Patisserie Single Type Other Special Occasion Products Patisserie Products Assortment Piadina Specialities Pizza and Focaccia Products Ready Pizzas Puff Pastry Patisserie Products Regional Specialities Speciality Taralli Sponge finger biscuits Sweet snacks Wafers

Exhibitors' Position

Hall 06 - Booth F 017

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