CONDORELLI - I.D.B. INDUSTRIA DOLCIARIA BELPASSO SPA

Hall 12 - Booth A10

Since 1933 Condorelli has stood for quality, tradition and goodness!
For over 90 years we have been the market leader in the production of soft nougat and almond milk, all produced in Sicily using traditional methods and modern, state-of-the-art production facilities.
Almond or pistachio pastries, pralines, marzipan, cakes, jams and spreads enrich the line.

All our products are 100% gluten free.
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