LA PASTA DI FRANCESCA SRLS

Hall 6 - Booth B43

Coexhibitor of IL BUON GUSTO ITALIANO

Not all gluten-free pasta is the same. La Pasta di Francesca was created to stand out: artisanal, bronze-drawn and slowly dried, just like real Italian pasta. Made with only natural ingredients, with no thickeners or emulsifiers. The result is pasta that doesn’t feel “free-from” — just genuinely good. Our range includes penne, rigatoni, spaghetti, specialty and large cuts, egg pasta such as tagliatelle and lasagna, as well as regional and gourmet ones. Premium quality for those who refuse to compromise.

Contacts

Address

VIALE EUROPA 30 - 35020 PONTE SAN NICOLÒ - (PD) - ITALY


Phone

+39 0495417092


E-mail

hallo@lapastadifrancesca.com


Web

https://www.lapastadifrancesca.com



Specific production processes

Certification

BRC

Exhibitors' Position

Hall 6 - Booth B43


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