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IBERICOS FISAN

Pad 3 - Booth F09

Coexhibitor of INSTITUTO PARA LA COMPETITIVIDAD EMPRESARIAL DE CASTILLA Y LEON

FISAN is a century-old family business (since 1920), specialising in the traditional, artisan production of Iberian Hams (Cebo de Campo and Bellota. We are located in Guijuelo (Salamanca) with full traceability of the product. In recent years FISAN has been collaborating with some of the most prestigious chefs in Spain such as Ricard Camarena (**Michelin), Diego Guerrero (**Michelin), the Torres Brothers (***Michelin) or Rocío Parra (*Michelin), among others. FISAN is considered by gastronomic experts to be one of the leading quality producers in the Iberian Ham sector.

Contacts

Address

CALLE FILIBERTO VILLALOBOS, 109 - 37770 GUIJUELO - () - SPAIN

Phone

+34 617362283

E-mail

export@fisan.es

Web

https://www.fisan.com/

Specific production processes

FOOD SERVICE FREE FROM

Certification

IFS FDA EXPORT LICENSE FOR CHINA

Product categories

Coppa Cured Ham Other deli meats Other PDO/PGI products Pancetta Pork Portioned deli-meats Ready sliced deli meats Salami Traditional regional deli meats

Exhibitors' Position

Pad 3 - Booth F09

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