L.F.B. SRL

Baby Biscuits Baby Milk Biscuits Bread Sticks Bread substitutes Bread/Pastries Other Frozen Bases Breakfast Cereals Breakfast Cereals Muesli Cereals, Low-Calorie Baby Flours Certification Body Common Wheat Flour Consultancy and technical assistance Dry Biscuits Durum Wheat Flours Egg Pasta for baking Ethnic Specialities Filled Pasta Flours Mixtures of Flour and Specialities (potato starch, corn starch) Frozen Desserts Frozen Fresh Pasta Homogenised Baby Foods Ingredients Long Egg Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Mini pasta formats Mixes and semi-processed products for bread making and bakery products Mixes and semi-processed products for sweets, patissery and ice-cream products Other Other Baby Foods Other Flours Other Special Occasion Products Parboiled Rice Parboiled Pizza and Focaccia Products Ready Pizzas Prepared Fish Promoter Regional Specialities Short Egg Pasta Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Specialist Press Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) Sponge finger biscuits Supplements and Meal Replacements Sweet snacks Sweet Snacks Traditional Pizza White Rice Wholemeal Semolina Pasta