"La Fabbrica della Pasta di Gragnano" is a magical place where past meet modernity. Antonino and Mario, 3rd and 4th Generation of Pasta makers, keepers of 32 magical family secrets, take care of the fine artisan production step by step, which today boasts over 100 different shapes, as well as a production of gluten-free Pasta, for the 1st Factory in Gragnano to produce Pasta for celiacs! Among the recent innovations, there is the certification of short supply chain Italian wheat and still new fantastic pasta shapes, for the most exclusive Pasta proposal in the world!
