SALUMIFICIO VALMISA SRL

Pad 18 - Booth K11

Coexhibitor of LINFA AZIENDA SPECIALE CAMERA DI COMMERCIO DELLE MARCHE AGROALIMENTARE

Salumificio Valmisa – The Art of Marche’s Charcuterie

For over 40 years, Salumificio Valmisa, a family-run company, has preserved Marche’s charcuterie tradition with passion and craftsmanship. We select only Italian pork, processed with traditional methods and slowly aged for authentic, gluten-free, and lactose-free cured meats. Our finest specialties include Lonza, Pancetta Arrotolata, and the renowned Salame di Frattula, a true symbol of our bond with the territory. Every product tells our story, embodying authenticity and unique flavors in respect of tradition.

Contacts

Address

VIA A. MERLONI, 5 - 60010 OSTRA - (AN) - ITALY


Phone

+39071688058


E-mail

info@salumivalmisa.it


Web

http://www.salumificiovalmisa.it



Specific production processes

Exhibitors' Position

Pad 18 - Booth K11



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