Advanced search

LUIGI GUFFANTI 1876 SRL

Hall 02 - Booth A 031

Luigi Guffanti 1876 selects its cheeses from the same production sites. Once selected, these cheeses made with raw milk directly at the milking dairies, then undergo a refining process that takes place inside special caves owned by Guffanti. Only after this are they ready for delivery to gourmets.
A presence in Italy and Europe and in the markets of America, Asia and Oceania, Guffanti regularly attends the top trade fairs and national and international events in the sector, supplying the cheese trolleys of prestigious restaurants, distributors and delicatessen counters of food stores.

Contacts

Address

VIA MILANO 140 - 28041 ARONA - (NO) - ITALY

Phone

+390322242038

E-mail

giovanni@guffantiformaggi.com

Web

http://www.guffantiformaggi.com

Specific production processes

FOOD SERVICE

Certification

FDA EXPORT LICENSE FOR CHINA

Product categories

24-month Parmigiano Reggiano Cheese Blue cheeses Butter and milk cream Grana Padano Grated cheese Mascarpone Other hard and semi-hard cheeses Pasta-filata cheeses Portioned and packaged cheeses Ricotta cheese Soft cheeses Traditional regional cheeses Yogurt and fermented/probiotic/prebiotic milks

Exhibitors' Position

Hall 02 - Booth A 031

Privacy e cookie policy