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MARTELLI SALUMI SPA

Hall 05 - Booth M 017

Founded in 1959 from a small slaughterhouse of farming tradition, the Martelli Group is made up of seven producing units . Combined together, these develop a complete productive cycle: from pig-farming to slaughtering, from the processing and distribution of the fresh meats, to the production of Parma hams, cooked hams, San Daniele hams and other pre-sliced deli meats.

Contacts

Address

VIA DELL'INDUSTRIA 11 - 35040 BOARA PISANI - (PD) - ITALY

Phone

003904254858

E-mail

info@martellisalumi.it

Web

http://www.martellinaturalmente.it

Specific production processes

PRIVATE LABEL FOOD SERVICE FREE FROM

Certification

BRC IFS ISO SA FDA

Product categories

Bresaola Cooked Ham Coppa Cured Ham Diced deli meats Mortadella Other deli meats Other PDO/PGI products Pancetta Parma Ham Porchetta Pork Portioned deli-meats Pre-cooked minced-meat products (zampone, cotechino, cappello del prete) Ready sliced deli meats Salami San Daniele Ham Smoked Pancetta Speck Traditional regional deli meats

Exhibitors' Position

Hall 05 - Booth M 017

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