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MOLINO SIGNETTI DI SIGNETTI FERRUCCIO E C. S.N.C.

Pad 6 - Booth C52

The work of three generations of millers, bound together by the passion for an ancient craft, by the reliability and morality of a family in one of the most fascinating territories, rich in culture and the "Art of Craftsmanship”. Since 1949 we are committed to sourcing the finest Italian and European wheat, which we grind to produce professional flours with advanced technological characteristics. For over 80 years, we have been the best partner for reliability: we know how to advise and support our partners in baking the best product every day.

Contacts

Address

VIA ROMA 33 - 14042 CALAMANDRANA - (AT) - ITALY

Phone

014175115

E-mail

molino.signetti@libero.it

Web

http://www.molinosignetti.it/

Represented companies

Coexhibitor

PRIMAVERA FOODS FARM SRL - ARAMINO

Brands

PIZZA FLOURS

Product categories

Breakfast Cereals Breakfast Cereals Muesli Common Wheat Flour Durum Wheat Flours Egg Pasta for baking Ethnic Specialities Filled Pasta Flours Mixtures of Flour and Specialities (potato starch, corn starch) Long Egg Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Other Flours Other Pastas Parboiled Rice Parboiled Short Egg Pasta Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) White Rice Wholemeal Semolina Pasta

Exhibitors' Position

Pad 6 - Booth C52

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