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NEWLAT FOOD SPA

Hall 05 - Booth D 048

Hall 05 - Cooking Point 09

Newlat Food is a leading group in the agri-food industry and one of the largest manufacturer of dry pasta and dairy products.
Newlat Food is one of the largest manufacturer of dry pasta and dairy products and it owns 10 production plants (9 in Italy and 1 in Germany) with different productions inside:

- 4 pasta and bakery factories;
- 3 milk processing;
- 2 mills;
- 1 plant of gluten free, protein free and baby food products.

Contacts

Address

VIA J. F. KENNEDY, 16 - 42124 REGGIO EMILIA - (RE) - ITALY

Phone

003905227901

E-mail

marketing@newlat.com

Web

http://www.newlat.it

Specific production processes

HALAL KOSHER

Certification

ORGANIC BRC IFS ISO OTHER - SMETA

Product categories

Baby Milk Biscuits Bread substitutes Butter and milk cream Cereals, Low-Calorie Baby Flours Crackers Cream Egg Pasta for baking Long Egg Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Mascarpone Melted cheeses Milk Mini pasta formats Mixes and semi-processed products for bread making and bakery products Mixes and semi-processed products for sweets, patissery and ice-cream products Other dairy products Other Pastas Pasta-filata cheeses Ricotta cheese Rusks Short Egg Pasta Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Soft cheeses Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) UHT bechamel Wholemeal Semolina Pasta Yogurt and fermented/probiotic/prebiotic milks

Exhibitors' Position

Hall 05 - Booth D 048

Hall 05 - Cooking Point 09

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