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CONSORZIO DI TUTELA DEL SALAME FELINO IGP

Hall 02 - Booth M 002

Coexhibitor of PARMA ALIMENTARE SRL

Historically produced in Felino, in the province of Parma, Salame Felino PGI is a raw and seasoned salami. It is obtained by processing muscle and adipose fractions such as the bacon head and/or the mince of the bank (undershoulder) of carefully selected pigs. It has obtained PGI certification in 2013. The Protection Consortium was born in 2011: chaired by Umberto Boschi , brings together 14 producers with approximately 500 employees, including direct workers and workers linked to related industries. The 2023 turnover was 87 million euros, with 3.5 million of labeled products.

Contacts

Address

STRADA AL PONTE CAPRAZUCCA, 6/A PARMA, - 43121 PARMA - (PR) - ITALY

Phone

(+39) 0521 2266

E-mail

info@salamefelinoigp.com

Web

https://www.salamefelinoigp.com

Product categories

Portioned deli-meats Ready sliced deli meats Salami

Exhibitors' Position

Hall 02 - Booth M 002

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