Our Tour Operator was established in 2014 with the aim of promoting and valorizing the Emilia region and in particular the area of Parma, famous throughout the world for its cultural and gastronomic traditions.
We organize daily tours for groups and individuals to discover local productions such as the Parmigiano Reggiano cheese factory, “Salumifici” where the Parma ham and the Culatello are produced, the wine cellars of Lambrusco and Malvasia and the “Acetaie” of the traditional Balsamic Vinegar of Modena .
Each visit includes abundant tastings and transport.
