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PASTA ZARA SPA

Hall 7 - Booth E29

We have been pasta makers since 1898, when Emanuele Bragagnolo fell in love with this profession. Since then we have been bringing the culture and authenticity of good Italian pasta to the world. Our pasta is subjected to scrupulous quality tests every day to always ensure the best taste on tables all over the world.
When we look at our pasta we see the history of our family. We see the passion, the culture of good food, the excellence of Made in Italy and the pleasure of enjoying the table in company.

Contacts

Address

VIA CASTELLANA 34 - 31039 RIESE PIO X - (TV) - ITALIA

Phone

003904237541

E-mail

pierpaolo.guerra@pastazara.it

Web

http://www.pastazara.it/

Product categories

Balsamic vinegar PDO Balsamic Vinegar Other Flours Other Pastas Durum Wheat Flours Common Wheat Flour Extra virgin olive oil PDO Extra virgin olive oil Olive Oil Short Egg Pasta Egg Pasta for baking Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Wholemeal Semolina Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) Filled Pasta White Rice Parboiled Rice Parboiled Ethnic Specialities

Exhibitors' Position

Hall 7 - Booth E29

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