REDA SPA

FOOD PROCESSING

TOMATO, VEGETABLES AND FRUIT (FRESH AND DRIED) MILK, CHEESE AND DAIRY PRODUCTS BEVERAGE AND LIQUID FOODS GELATO AND DESSERT

Blending systems Butter Canned vegetables Carbonated soft drinks Centrifuges Cheese (hard, soft, pasta filata, melted, powdered) CIP Systems Citrus juice Cleaning machines Concentrated fruit juices Condensed milk Cooling and heating systems Cream Deaeration systems Dealcoholization systems Degassing equipment Deodorizers Dessert Distillation systems Dosing, mixing and agitating systems Evaporators Evaporators for fruit and vegetables Fermentators Flotation, Fermentation systems Fresh milk Fruit desserts Fruit juices and nectars Fruit purée Fruit soft drinks Honey Ice creams Jam, jelly and marmalades Juices Ketchup and sauces Lautering systems Mascarpone Membrane separation equipment Milk Milk drinks Milk standardization systems Pasteurization systems for fruit and vegetables Pasteurization systems for the dairy industry Pasteurizers and coolers for liquid food Pasteurizers before packing (high pressure, steam, microwave and others) Pastry creams Powdered milk Process automation Refrigeration systems Reverse osmosis: plants Ricotta cheese Ripening plants Separators Skimmers Soymilk and tofu Sterilization systems for fruit and vegetables Sterilization Systems for the dairy industry Sterilizers Still soft drinks Sugaring equipment Syrups and toppings Tropical fruit UHT milk Ultrafiltration: plants Water (sparking - still) Whey demineralizers Yoghurt