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SALUMIFICIO SALCAL S.R.L.

Hall 10 - Booth K35

Coexhibitor of REGIONE CALABRIA - DIPARTIMENTO AGRICOLTURA E SVILUPPO RURALE

In the heart of Calabria, where the sun kisses the sea and the mountains hold ancient scents, Salcal salumi calabresi is born. A story of passion, tradition, and authentic flavors, handed down through generations for decades. It all began in a small artisanal workshop, where country hands carefully selected the finest meats, the product of local farms. With patience and experience, master salumiers crafted unique cured meats, following recipes passed down from their grandparents. Every salami, every soppressata, every pancetta was a tribute to the Calabrian land.

Contacts

Address

LOC, FELICETTI - FIGLINE VEGLIATURO - 87050 FIGLINE VEGLIATURO - (CS) - ITALIA

Phone

0984 1814158

E-mail

commerciale@salcal.it

Web

https://www.salcal.it

Specific production processes

PRIVATE LABEL FOOD SERVICE E-COMMERCE

Certification

Gluten free Lactose free

Product categories

Other PDO/PGI products Other deli meats Coppa Pancetta Smoked Pancetta Porchetta Cooked Ham Cured Ham Parma Ham San Daniele Ham Salami Traditional regional deli meats Portioned deli-meats

Exhibitors' Position

Hall 10 - Booth K35

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