Catalogo Fiere Parma

Company name

Category Product

Country

Italian Region

Italian Province

Hall

Represented companies

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Our family-run farm has always grown durum wheat and for 4 years we have been transforming it into dry pasta, producing the real km 0

Address

C/DA CAMPOREALE SS 90 BIS KM 41,2 - ARIANO IRPINO - 83031 ARIANO IRPINO - (AV) - ITALY

Phone

335/8169061

E-mail

aziendaagricolacaccese@gmail.com

Web

http://www.pastacaccese.com

Breakfast Cereals Breakfast Cereals Muesli Common Wheat Flour Durum Wheat Flours Egg Pasta for baking Ethnic Specialities Filled Pasta Flours Mixtures of Flour and Specialities (potato starch, corn starch) Long Egg Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Other Flours Other Pastas Parboiled Rice Parboiled Short Egg Pasta Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) White Rice Wholemeal Semolina Pasta

AZIENDA AGRICOLA CACCESE ANTONIO