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DAR SLAMA SRL

Hall 6 - Booth H07

Hall 6 - Booth K07

Coexhibitor of REGIONE CAMPANIA - ASSESSORATO AGRICOLTURA

Alessandro Slama is a third-generation master pastry chef who has made passion and the pursuit of excellence his signature. Specialized in artisanal leavened products, such as panettone and colomba, he works with sourdough and carefully selected ingredients, respecting tradition. Winner of the Best Panettone in the World 2019 (classic category) and awarded Best Chocolate Panettone in Italy, he is among the excellences of the Campania region. Of Arab origin and bilingual, he combines culture and innovation in his creations."

Contacts

Address

VIA MICHELE MAZZELLA,58 - ISCHIA - 80077 ISCHIA - (NA) - ITALY

Phone

+393421561320

E-mail

info@alessandroslama.com

Web

https://alessandroslama.com/

Brands

ALESSANDRO SLAMA

Specific production processes

E-COMMERCE

Certification

ISO - Food safety management systems

Product categories

Bakery Products for Special Occasions Biscuits Bread Sticks Bread substitutes Crackers Drip cakes Dry Biscuits Easter Eggs Chocolate Gift Baskets and Boxes Industrially-made bread Leavened Cakes Nougat Other Patisserie Single Type Other Special Occasion Products Patisserie Products Assortment Piadina Specialities Pizza and Focaccia Products Ready Pizzas Puff Pastry Patisserie Products Regional Specialities Rusks Speciality Taralli Sponge finger biscuits Sweet snacks Wafers

Exhibitors' Position

Hall 6 - Booth H07

Hall 6 - Booth K07

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