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PASTIFICIO GAETANO FAELLA SRL

Pad 14 - Booth K19

Coexhibitor of REGIONE CAMPANIA - ASSESSORATO AGRICOLTURA

Since 1907 the company, mixing history, tradition and passion, has made wheat processing a true art, respecting the history of Gragnano. The Antico Pastificio "Gaetano Faella" is located in Piazza Marconi at no. 13/14. The production is distinguished by some very specific procedures: first of all, the use of mixtures of high quality 100% Italian durum wheat semolina, the use of pure spring water from Gragnano which is another essential element, then a slow mixture with bronze drawing and typically traditional drying at a very low temperature (max 48°C).

Contacts

Address

PIAZZA GUGLIELMO MARCONI 13/14 - 80054 GRAGNANO - (NA) - ITALY

Phone

0818012985

E-mail

assistenzaclienti@pastificiofaella.com

Web

https://pastificiofaella.it

Brands

PASTIFICIO GAETANO FAELLA SRL

Product categories

Ethnic Specialities Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Wholemeal Semolina Pasta

Exhibitors' Position

Pad 14 - Booth K19

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