F.LLI MASELLA SRL

Hall 10 - Booth G35

Coexhibitor of ARSIAL - AG. REG. SVILUPPO INNOVAZIONE AGRICOLTURA DEL LAZIO

Biscottificio Casilino combines artisanal tradition with industrial innovation, rooted in a strong family heritage. Founded on Daniele Masella’s 30 years of experience, it is now a solid company with over 40 employees. Despite advanced technology, each product is hand-finished, ensuring quality and authenticity at scale. Certified BRC, IFS, and FDA, it exports worldwide. For a year, it has been developing Macaroma, a macaron line born from research and creativity.

Exhibitors' Position

Hall 10 - Booth G35



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